Sunday is called the Sabbath right?
Anyhow, getta loada this sh*t. I've had it before, this is my first time making it. It's going to be hard to outdo the gourmet french onion soup I kicked out for lunch, but I have to try.
http://www.epicurious.com/recipes/food/views/106049
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1 comment:
Dude. Saturday. I am so not a goy.
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