My nemesis

spoon for scale

So I'm in training. I'm not sure for what but I'm trying to eat cayenne peppers every day. I'm getting a ton of Thai, Marble and Cayenne hot peppers from my plants, and I don't want to waste them so it seems like I should learn to love them. So I'm eating them, figuring once I know how it works I'll know what foods I want them in. I definitely already know spicy apple jelly, not sure what else.

My lunch pepper is kind of winning though, Much hotter than his predecessor. I wasn't expecting that!